Kadak masala chai latte: This is one of the most unique and best masala chai recipes for you to try. This results in milk that’s thicker and creamier than regular milk, and it’s absolutely perfect for the perfect cup of Indian tea! Kadak Chai is popular amongst tea lovers around the world mainly because of the ingredients used to prepare this special type of tea. For example, our cardamom comes from Guatemala, our cinnamon from Zanzibar and cloves from Pemba Island. You could also try infusing ginger / mint/ cardamom (garam masala- peppercorns, cloves, cardamom n cinnamon sticks ) or as comowater.

I know most Desis irk at the words "Chai Tea" because it's literally saying "tea tea" - which makes no sense. Kadak Chai is not just full of delicious flavours but also full of nutritive content that makes it a popular choice amongst the masses. The word karak literally means strong, and hence you know that the flavor is definitely going to pack a punch – in the best way possible!You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. That is why Kadak Chai is said to be a pain reliever for an individual as it reduces multiple joint pain, muscle pain and especially constant headaches that affect day-to-day activities. The major role is played by the amalgamation of the spices used to make the everyday chai ‘Kadak’ in flavour and colour.

The tea should have a sharp flavour to cuts through the milky richness to create a well-rounded drinking experience. In fact, it is so popular that Kadak masala chai tops the charts when it comes to other popular beverages like digestive tea cold coffee and the in-trend Dalgona coffee! You can use any cow’s milk form of your choice: full fat, low fat, skimmed, condensed or evaporated.

As a manager of many re-branding campaigns myself, I know all too well that such things never really work within the communities that are most involved with the original brand. The nutritive content of the Kadak Chai is so high that it is used in every household for every day multiple medicinal purposes For curing the common cough and cold, grab a hot cuppa of Kadak Chai and immerse yourself in the taste and benefits of this classic beverage. As the name suggests - “Kadak” which literally means strong in Hindi, a Kadak Chai is the strongest flavoured cuppa full of ayurvedic and herbal ingredients. The crushed spices and ginger lend it a perky flavour and an aroma that makes it impossible to resist. When it comes to making the perfect cup of Indian tea, the type of black tea you use really makes a difference in the flavor.

CTC Assam tea, particularly our BOP (Broken Orange Pekoe) variant, is the quintessential choice for chai. Masala Chai is a powerful blend of tea, herbs, and spices that have been cherished for centuries in India as a means of improving health and enhancing peace of mind. We source South Asia's freshest, heirloom, and single-origin spices directly from our partner farms to bring you next-level flavor and fragrance!Ever since I was little, I fondly remember my mom having a cup of tea with a digestive cookie or some namkeen (salty snack).