If you want the all-around best marinade injector, try the Cave Tools Stainless Steel Marinade Injector. This marinade injector is a solid option for novices, thanks to easy-to-read measurements that guide you as you dispense up to 2 ounces, making you feel more in control of the process. If you’re looking for something to see you through weekly barbecue marathons or even competition cooking, you’ll want something much sturdier, like stainless steel. In terms of the needles, you get one tiny needle, to be used on small cuts of meat or with thin marinades, two mid-size needles, one of which has pre-drilled holes to prevent blockages from grainy marinades, and one monster needle which would be perfect for a thick marinade on a big cut of meat. It is also easy to dissemble, so that you can wash each part individually, ensuring a total removal of all grime and bacteria.

And because it comes with three marinating needles in different widths and lengths, it’s also very versatile.

All you need to apply is to have a debit or credit card, to be over 18 years of age, and to be a UK resident.

ounce capacity, the main barrel holds plenty, so you won’t have to refill as often when cooking something large—like a Thanksgiving turkey or a pork butt. What’s more, like other models we love, this injector is dishwasher safe for easy and thorough cleaning. Extraordinary Needles The 6" needle injects liquid marinade through its 12 holes, the wide-tipped needle is for chunky fillings, and the smaller needle is to inject marinade into smaller meat. The twelve separate pieces consist of: the incredible two-ounce vat, three whole injecting needles, two cleaning brushes and six spare plastic rings to help keep the needles secured in place.Don’t stop at meat; for example, the injector can also be used for feeding your Christmas cakes with brandy or rum and injecting lovely fillings into cupcakes or pastries. In addition to being supremely practical, the meat injector is a sleek and attractive piece of kit that will be the envy of your friends. A marinade injector is a great way to infuse deep flavor into larger cuts of meats, like turkey or pork.

Here’s a lady that knows just what she’s doing with a pump 🙂 There’s no a great deal of science, avoid air bubbles, don’t over shoot the mark with too much marinade and keep everything clean.As a package, the product comes in an impressive five parts, including the baster, a cleaning brush, two needles and even a silicone brush so that you can inject your marinade inside your meat and disperse it over the top of your meat. If you prefer to have a streamlined arsenal of cooking gadgets, try this two-in-one tool: a baster/marinade injector combo. There’s nothing quite like a flavorful marinade full of tasty ingredients like minced garlic, onions, or veggies. Read our editorial process to learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.