Although several other brands launched products to compete with Lotte’s Ghana Chocolate, none of them were able to shake its fame. I have been visiting Ghana for the past 2 years and will definately taking some Golden Tree products home to South Africa. i can supply you if u want cos i have afriend in usa that i supply to every month and she is doing well. Kingsbite is a milk chocolate designed to melt delightfully in the mouth with a smooth release of all the rich goodness of cocoa and milk.

Definately Cocoa Processing has been making Golden Tree since before 2004 so you need to check that. My Ghanaian friend insists this is by design and that local chocolate is designed not to melt in the heat, but I’m not so sure. Also Dom quoting you, “Overall, I think it’s great that Ghana is producing chocolate from its own crop, but this has a long way to go before it’s going to be up to the standards that we expect from a good quality milk chocolate here in Europe” EUROPEAN standards may not NECESSARILY be the standard of the world. Etsy’s 100% renewable electricity commitment includes the electricity used by the data centres that host Etsy. Ghanaian cocoa is of the Forastero variety, with a pronounced flavour, a fruity note and, above all, toasted notes of prolonged intensity on the palate.SHIFAA AGRIBUSINESS AND APPAREL UK LTD registered as a limited company in England and Wales *(or Scotland) under company number: 13987890. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Lotte’s signature chocolate wouldn’t be enjoying its popularity worldwide if it weren’t for its quality.

No offense, but I think the next time you taste a food or for most part another Ghanaina Chocolate, makke sure you’ve not eaten any European food with additives and that your mouth is clean of any European Chocolate. If you believe that the best chocolate in the world comes from Switzerland, it is time to learn the facts. Its a cultural and demographic thing, you either love it that way or you don’t, but that has nothing to do with standards. Please can any one tell me is the: Lecithin (An emulsifier) in the kingsbite milk chocolate is from Animal Fat or Plant Fat.If one really wants it to melt in the mouth, it could be placed in very hot water for it to soften up then you will get to know how smooth it is and is not a crude product after all. Often companies like Bluebird and Smiths stamp their products with short dates for commercial reasons rather then any accurate reflection of actual food quality.